Tropical coconut ice cream

 

My parents’ mango tree is so full of fruit so I had to find something to do with it – tropical ice cream without sugar or other nasties. I make variations of this regularly with whatever I have in my cupboard.

Too good not to share!

 

Tropical coconut ice cream

Dairy free, sugar free mango ice cream without any nasties
Dairy free, sugar free mango ice cream without any nasties

6 medium size mangos
6 medium sized bananas
1 small pineapple
juice of 1/2 lemon
400 ml coconut cream (health shops sell tins without any preservatives)

Blend in blender, into ice cream maker and eat!

Makes +/- 1.5 liter. Add one or two bananas for extra sweetness.

 

 

 

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